Link here.
FARM’S SOCIAL AND CULTURAL PROGRAM
We now invite you to the following public events:
COLLAPSE CIRCLE
With Tarik and Jérôme
03.12.2023, 20h-22h
Regular event. The concept of collapse, whether social, ecological, or economic, increasingly occupies our thoughts and discussions. Within our community, we believe in the power of shared speech to create a space for exchange, listening, and mutual understanding. This talking circle aims to explore our individual perceptions of collapse, to share our fears, hopes, and ideas for a more resilient future.
04.02.2024 Collapse circle, 20h-22h
Registration by email indicating name, surname, contact.
Pay what you want.
WINTER SOLSTICE CELEBRATION
We warmly invite you to the winter solstice celebration at the Farm.
It will be on Friday, December 22, 2023 at 20h00.
Join us for an evening filled with winter festivities, culinary delights, and warm moments. We’ll have activities and rituals to celebrate this passage with joy and light. We ask you to bring a glow of this season: a small candle, a story, or simply your presence, to illuminate our evening together. We hope you can join us to celebrate this special time of year. Please respond before December 10, 2023 by filling out this form if you can come.
SHARED GOVERNANCE WORKSHOP
With Tarik
14.01.2024, 20h-22h
Regular event, this unique practical workshop allows you to develop your skills in shared governance, an innovative approach that gives everyone an equal voice in decision-making. This workshop represents a regular opportunity to dive into the principles and concrete practices of this method, and above all, to experiment with them together.
03.03.2024 Shared Governance Workshop, 20h-22h
Registration by email indicating name, surname, contact.
Pay what you want.
SOIL MICROBIOLOGY CONFERENCE (ENGLISH)
With Frederik
11.05.2024, 20-22h
The soil is alive, but today our soils are threatened by erosion and chemicals! When soil life is restored, farmers and gardeners no longer need to apply chemicals as ecosystem functions are restored. Reduced irrigation and plowing requirements also result in cost savings. With a restored soil food web in place, plants can control the nutrient cycling happening in their root zones, accessing the minerals that are stored in organic matter and in the parent material. Come and learn about the basics of the soil food web!
Registration by email indicating name, surname, contact.
Pay what you want.
PRACTICAL PERMACULTURE WORKSHOPS (French and English)
with Katy
Want to start practicing permaculture in 2024? It’s absolutely possible!
These workshops are part of PDC-LONG2024 at Ferme du bout du monde, a certified long permaculture design course (40h of theory, 20h of design practice) with additional space to develop in-depth practice (32h mandatory out of 60h available) and acquire skills that will make you autonomous afterward to develop your permaculture context.
There are 30 places, priority will be given to PDC-LONG2024 participants, but it’s possible to participate in just one or several workshops.
March: season preparation + tools (Sat 2.03. English, Sat 16.03. French)
April: seeds + planting (Sat 06.04. French, Sat 27.04. English)
May: maintenance + irrigation (Sat 04.05. English, Sat 25.05. French)
June: fertile earth, living soil (Sat 15.06. English/French)
Opportunity to volunteer at the Fête du Bout du Monde on 06.07.
July: water + landscape (Sat 13.07. English/French)
September: extending the season (Sat 07.09. French, Sat 28.09. English)
October: food preservation (Sat 05.10. English, Sat 19.10. French)
November: trees + winter preparation (Sat 09.11. French, Sat 23.11. English)
The times are from 9h to 13h each time and attendance is required for an entire workshop, from start to finish.
Registration and information here.
PRACTICAL PERMACULTURE WORKSHOPS (French and English)
with Katy
Want to practice permaculture in 2024? It’s perfectly possible!
These workshops are part of PDC-LONG2024 at Ferme du bout du monde, a certified long course in permaculture design (40h of theory, 20h of design practice) with additional space to develop in-depth practice (32h mandatory out of 60h available) and acquire skills that will make you autonomous afterward to develop your permaculture context.
There are 30 places, priority will be given to PDC-LONG2024 participants, but it’s possible to participate in just one or several workshops.
March: season preparation + tools (Sat 2.03. English, Sat 16.03. French)
April: seeds + planting (Sat 06.04. French, Sat 27.04. English)
May: maintenance + irrigation (Sat 04.05. English, Sat 25.05. French)
June: fertile soil, living soil (Sat 15.06. English/French)
Opportunity to volunteer at the Fête du Bout du Monde on 06.07.
July: water + landscape (Sat 13.07. English/French)
September: extending the season (Sat 07.09. French, Sat 28.09. English)
October: food preservation (Sat 05.10. English, Sat 19.10. French)
November: trees + winter preparation (Sat 09.11. French, Sat 23.11. English)
The times are from 9h to 13h each time and attendance is required for an entire workshop, from start to finish.
Register and more information here.
SUPPORT THE FARM’S PRODUCTION
Support regenerative agriculture by subscribing to a vegetable basket in 2024!
This is the idea of CSA or Solidarlandwirtschaft. CSAs – Community Supported Agriculture – are designed to support small-scale and organic farming that struggles to survive against agro-industry.
The principle is to create a direct link between farmers and consumers, who commit to buying the farmer’s production at a fair price and paying in advance.
At FDBDM, we wish to cover our costs for seeds, compost, water, etc., so that we can continue to regenerate the soil and biodiversity.
You can pick up the baskets weekly, typically on Friday evening as we harvest on Fridays, but if the time indicated on the form (Friday evening) doesn’t suit you, we can place it in a secure location for you to pick up at your convenience during the weekend.
We remain available for any questions.
To benefit from our high-quality vegetables, please fill out this form and send it to us by email at info AT fermeduboutdumonde DOT org. We promise you’ll enjoy it.
